The International Summer Short-term Program 2023 was held from July 24 to August 1, 2023, at Central Luzon State University (CLSU) jointly organized with the Southeast Asian University Consortium for Graduate Education in Agriculture and Natural Resources (UC), for which the Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA) serves as secretariat. There were three programs: Food Sustainability and Food Security in Freshwater Aquaculture, Sustainable Mushroom Pharming, and Sustainable and Efficient Goat Production. A signature collaborative program that focused on sustainable agricultural food production systems. The UC Graduate Forum will serve as a forum for information exchange, teamwork, and innovation in the field of agricultural sustainability.
Inasanti Pandan Wangi, S.T.
Lecturer in Department of Food and Agricultural Product Technology
Faculty of Agricultural Technology
Universitas Gadjah Mada
Email:
Acadstaff:
Education
Undergraduate: Chemical Engineering, Universitas Gadjah Mada
Master:
Research Interests
Current Research
Publications
Achievement
Lulum Leliana, S.T.P.
Lecturer in Department of Food and Agricultural Product Technology
Faculty of Agricultural Technology
Universitas Gadjah Mada
Email:
Acadstaff:
Education
Undergraduate: Food and Agricultural Product Technology, Universitas Gadjah Mada
Master:
Research Interests
Current Research
Publications
Achievement
Andika Wicaksono Putro, S.T.P., M.Sc.
Lecturer in Department of Food and Agricultural Product Technology
Faculty of Agricultural Technology
Universitas Gadjah Mada
Email: andika.wicaksono.p@mail.ugm.ac.id
Acadstaff: https://acadstaff.ugm.ac.id/andikawp#main
Education
Undergraduate: Food and Agricultural Product Technology, Universitas Gadjah Mada
Master: Food Science and Technology, Universitas Gadjah Mada
Doctorate: sedang menempuh pendidikan di Food Design and Consumer Behaviour, Faculty of Science, University of Copenhagen, Denmark
Research Interests
Bioactive Compounds, Coffee
Bambang Dwi Wijatniko, S.T.P., M.Agr.Sc., M.Sc.
Lecturer in Department of Food and Agricultural Product Technology
Faculty of Agricultural Technology
Universitas Gadjah Mada
Email: bambangdw92@ugm.ac.id
Acadstaff: https://acadstaff.ugm.ac.id/bambangniko
Education
Undergraduate: Food and Agricultural Product Technology, Universitas Gadjah Mada
Master: M.Sc. in Food Science and Technology, Universitas Gadjah Mada; M.Agr.Sc in Food Science and Biotechnology, Kyoto University
Doctorate: sedang menempuh pendidikan di Food and Agrilife, Graduate School of Integrated Science for Life, Hiroshima University, Jepang
Fiametta Ayu Purwandari, S.T.P., M.Sc.
Lecturer in Department of Food and Agricultural Product Technology
Faculty of Agricultural Technology
Universitas Gadjah Mada
Email: fiametta@ugm.ac.id
Acadstaff: https://acadstaff.ugm.ac.id/MTEyMDE2MDEwNQ==
Education
Undergraduate: Food and Agricultural Product Technology, Universitas Gadjah Mada
Master: Food Science and Technology, Universitas Gadjah Mada
Research Interests
Gastronomy, Product Development, Food Chemistry
Current Researches
- Cooking Methods Application for High Protein Content and Digestibility of Local Legume Tempe
- Implementation of Copigmentation and Encapsulation to Improve Natural Colorants Stability
- Enhancement of Biogas Production by NMMO Pretreatment
Publications
Dr. Arima Diah Setiowati, S.T.P., M.Sc.
Lecturer in Department of Food and Agricultural Product Technology
Faculty of Agricultural Technology
Universitas Gadjah Mada
Email: arima.diah.s@ugm.ac.id
Acadstaff: https://acadstaff.ugm.ac.id/arimadsetiowati
Education
Undergraduate: Food and Agricultural Product Technology, Universitas Gadjah Mada
Master: Food Science and Technology, KU Leuven – Ghent University, Belgium
Doctorate: Particle and Interfacial Technology, Ghent University
Research Interests
Rachma Wikandari, S.T.P., M.Biotech., Ph.D.
Lecturer in Department of Food and Agricultural Product Technology
Faculty of Agricultural Technology
Universitas Gadjah Mada
Email: rachma_wikandari@mail.ugm.ac.id
Acadstaff: https://acadstaff.ugm.ac.id/wikan
Education
Dr.rer.nat. Lucia Dhiantika Witasari, S.Farm., Apt., M.Biotech.
Lecturer in Department of Food and Agricultural Product Technology
Faculty of Agricultural Technology
Universitas Gadjah Mada
Email: dhiantea_k@ugm.ac.id
Acadstaff: https://acadstaff.ugm.ac.id/dhiantika; https://dhiantika.staff.ugm.ac.id
Education
Research Interests
Food biotechnology, Food microbiology, Molecular cloning, Thermostable enzyme
Current Research
Publications