Yogyakarta – On Wednesday (10/9), the Department of Food and Agricultural Product Technology (TPHP), Faculty of Agricultural Technology, Universitas Gadjah Mada, once again carried out the guidance program for the Youth Scientific Work (KIR) extracurricular activity in collaboration with SMAN 1 Wadaslintang, Wonosobo Regency. The activity, held in Room 384 of FTP UGM, reflects a strong synergy between higher education and secondary schools in fostering students’ creativity through research based on local food resources. read more

Yogyakarta–On Wednesday (28/8), the Department of Food and Agricultural Product Technology (TPHP), Faculty of Agricultural Technology (FTP), Universitas Gadjah Mada once again marked an important milestone through a meaningful graduation ceremony. In this period, a total of 167 graduates completed their studies with dedication and perseverance. Among them, 50 were graduates from the Department of TPHP, consisting of 14 men and 36 women.

In his address, the Dean of the Faculty of Agricultural Technology UGM expressed his pride and highest appreciation to all graduates. He conveyed a message that the knowledge gained during their studies is expected to bring benefits and blessings, not only for themselves but also for the wider community. “With perseverance and an unyielding spirit, graduates will be able to face every challenge in the future,” he stated. read more

Yogyakarta – The Department of Food and Agricultural Product Technology (TPHP), Universitas Gadjah Mada, welcomed its newest cohort of students during Pionir Agrophoria UGM on Wednesday (Aug 6) at the Kamarijani–Soenjoto Auditorium, Faculty of Agricultural Technology.

The event introduced first-year students to the academic and community life within the department, including faculty members, laboratory facilities, core courses, and flagship programs such as student mobility and industry internships. Throughout the session, students showed great enthusiasm—listening attentively and engaging actively with questions. read more

In a proactive step toward increasing awareness of the importance of mental health and building a supportive and inclusive learning environment, the Department of Food and Agricultural Product Technology (TPHP), Universitas Gadjah Mada, recently held a mental health training session themed “Gen Z: Masalah dan Potensinya” (Gen Z: Their Problems and Potential). This session was designed to increase awareness and build practical skills in recognizing and responding to mental health issues among students, especially those from Gen Z. read more

On Tuesday, December 12, 2023, at 9:00 AM (WIB), the inauguration of the Packaging Center and the appointment of the board members of the DIY Sterile Food Association (APSDIY) took place at the Packaging Service Unit of the Center for Appropriate Technology Development, Department of Industry and Trade of the Special Region of Yogyakarta (DIY). The event was attended by several prominent figures, including the Vice Governor of DIY, KGPAA Paku Alam X, representing the Governor of DIY, and the Head of the Department of Industry and Trade of DIY, Ms. Syam Arjayanti. read more

On Tuesday, May 14, 2024, a guest lecture on entrepreneurship was held with Ir. Erista Adisetya, M.M. as the speaker. The theme was “Entrepreneurial Character”, aimed at providing deeper insight into the characteristics an entrepreneur must possess.

An entrepreneur’s income can be derived from two main types: Active Income and Passive Income. Active Income refers to income earned from active work, such as being an employee, selling skills, or working independently in specialized professions like doctors or accountants. Passive Income is generated from business or investments, such as owning a company or investing in capital and money markets. read more

The Department of Food and Agricultural Product Technology (TPHP), Universitas Gadjah Mada (UGM), successfully held a Focus Group Discussion (FGD) on the theme “Business Plan Idea Generation” as part of the Kampus Merdeka Competition Program (PKKM). The event took place on Wednesday, June 12, 2024, and featured three experienced speakers: Wednes Aria Yuda, S.T.P., Ir. Erista Adisetya, M.M., and Ir. Benjamin Mangitung, each sharing valuable insights on business development in the food and agriculture sectors. read more

The Department of Food and Agricultural Product Technology (TPHP) at Universitas Gadjah Mada (UGM) held a Focus Group Discussion (FGD) on the theme “Enhancing Global Recognition through Expanding Networks with Industry Partners and Overseas Universities.” Held on Thursday, June 20, 2024, the event aimed to prepare TPHP graduates to be industry-ready for the food sector while supporting the Sustainable Development Goals (SDGs)—particularly in improving education quality, creating decent job opportunities, and promoting economic growth. read more

The Department of Food and Agricultural Product Technology (TPHP) at Universitas Gadjah Mada (UGM) held a Focus Group Discussion (FGD) with the theme “Functional Food Product Development by Engaging Functional Food Business Partners.” This event was part of the Kampus Merdeka Competition Program (PKKM) and aimed to enhance the creativity and capacity of lecturers and students in developing functional food products based on local raw materials.

Three experienced speakers were invited to share their insights: read more

Yogyakarta, August 22, 2024 – The Department of Food and Agricultural Product Technology (TPHP), Universitas Gadjah Mada (UGM), recently held a Focus Group Discussion (FGD) as part of the Kampus Merdeka Competition Program (PKKM). This event aimed to broaden insights, align perceptions, and enhance lecturers’ skills in product development and production at the pilot scale.

Held on Tuesday, August 22, 2024, the event featured two experienced speakers in their respective fields: Ahmad Yama, S.T.P. (Head of Product Innovation and Development at Kalbe Nutritionals) and Ir. Rochmad Indrawanto, S.T.P., MM.T (Research & Innovation Senior Manager at PT Lautan Natural Krimerindo). read more