• About UGM
  • Academic Portal
  • IT Centre
  • Library
  • LPPM
  • Webmail
  • English
    • Bahasa Indonesia
    • English
Universitas Gadjah Mada Universitas Gadjah Mada
Faculty of Agricultural Technology
Department of Food and Agricultural Product Technology
  • Home
  • Profile
    • Overview
    • Vision, Mission, Objectives
    • Profile & Outcome
    • Organization Structure
    • Lecturer
    • Staff
    • Contact Us
  • Academic
    • Bachelor
      • BFAPT
    • Master
      • MFST
      • MECPT
    • Doctor
      • DFS
    • Admission
    • Accreditation
    • Academic Calendar
  • Student Affairs
    • Academic Info
    • Student Organization
    • Industry Internship
    • Scholarship
    • Student Mobility
    • Final Project
    • Alumni
    • Career
  • Facility
    • Laboratorium
      • Biotechnology
      • Food and Nutrition
      • Process Engineering
      • Food and Agricultural Products Chemistry and Biochemistry
      • Waste Management
      • Teaching Laboratory
    • Library
    • Internet Access
    • E-Journal
    • Public Service
  • Activity
    • Research
      • Seminar
      • Publication
    • Community Service
    • Collaboration
  • Home
  • SDG 3: GOOD HEALTH AND WELL-BEING
  • SDG 3: GOOD HEALTH AND WELL-BEING
Arsip:

SDG 3: GOOD HEALTH AND WELL-BEING

TPHP UGM Student Promotes Balanced Nutrition and Local Food Innovation through Community Service in Senaru and Bayan

Uncategorized Thursday, 27 August 2026

Kezia Devina Tanadi, a student of the Department of Food and Agricultural Product Technology at Universitas Gadjah Mada (TPHP UGM), introduced nutrition education, local food processing, and functional foods to communities in Senaru and Bayan […].

UGM Food Science and Technology Master’s Students Win “Best Execution” at the 2026 Youth Content Challenge

Department News Thursday, 6 August 2026

Two students from the Master’s Program in Food Science and Technology at Universitas Gadjah Mada (S2 ITP UGM), Zulkhy Eryanza and Nur Afni Rezkika, received the SHARP Award for “Best Execution” at the 2026 Youth […].

Three TPHP UGM Students Receive Awards in BPOM RI’s SAPA Kampus Batch 8 Program

Department News Monday, 20 July 2026

Three students from the Department of Food and Agricultural Product Technology (TPHP), Universitas Gadjah Mada, participated in the SAPA Kampus Batch 8 Program organized by the Indonesian Food and Drug Authority (BPOM RI) from February […].

From Industry to Campus, TPHP UGM Alumna Shares Food Safety Practices in Restaurant Operations

Department NewsGuest Lecture Wednesday, 29 April 2026

Yogyakarta — The Department of Food and Agricultural Product Technology, Universitas Gadjah Mada (TPHP UGM), continued its efforts to bring industry perspectives into the classroom through a guest lecture designed to broaden students’ understanding of […].

UGM Master’s Students Earn National Recognition in FAO–BRIN Competition for Food Safety Innovation

Department News Thursday, 2 April 2026

Yogyakarta – Two students from the Faculty of Agricultural Technology, Universitas Gadjah Mada (UGM), Evelyn Gabriella Suliantoro and Husnul Wati, have achieved a remarkable national distinction by winning 1st Place in the Sustainable Livestock Transformation […].

UGM Food Science and Technology Master’s Students Receive Three Honors at the 2nd International Student Summit 2026 in Kuala Lumpur

Department News Tuesday, 31 March 2026

Yogyakarta – Students of the Master’s Program in Food Science and Technology at the Department of Food and Agricultural Product Technology, Universitas Gadjah Mada, have once again brought distinction to the university through an outstanding […].

Dr. Widiastuti Setyaningsih Receives the 2025 Hitachi Global Foundation Asia Innovation Award

Department News Friday, 12 December 2025

Dr. Widiastuti Setyaningsih, S.T.P., M.Sc., a faculty member of the Department of Food Science and Agricultural Products Technology (TPHP) at Universitas Gadjah Mada, has once again achieved international recognition.

TPHP UGM Lecturer Receives 2025 Ristek Kalbe Science Awards for Innovative Roselle Kombucha Effervescent Tablet

Department News Monday, 8 December 2025

Yogyakarta – A lecturer from the Department of Food and Agricultural Product Technology (TPHP), Universitas Gadjah Mada, Dr. Widiastuti Setyaningsih, S.T.P., M.Sc., has received the 2025 Ristek Kalbe Science Awards (RKSA), which carries the theme […].

TPHP UGM Supports KIR Extracurricular Program of SMAN 1 Wadaslintang

Department NewsServiceTri Dharma Thursday, 11 September 2025

Yogyakarta – On Wednesday (10/9), the Department of Food and Agricultural Product Technology (TPHP), Faculty of Agricultural Technology, Universitas Gadjah Mada, once again carried out the guidance program for the Youth Scientific Work (KIR) extracurricular […].

TPHP UGM Holds Mental Health Training for Academic Community: Understanding and Supporting Gen Z

Department News Tuesday, 5 August 2025

In a proactive step toward increasing awareness of the importance of mental health and building a supportive and inclusive learning environment, the Department of Food and Agricultural Product Technology (TPHP), Universitas Gadjah Mada, recently held […].
12
Universitas Gadjah Mada

Department of Food and Agricultural Product Technology

Faculty of Agricultural Technology – UGM

Jl. Flora No. 1, Bulaksumur

Yogyakarta, Indonesia, 55281

E-mail : tphp@ugm.ac.id

Phone. 0274-549650

ALTERNATIVE LINK

  • UGM Research
  • UGM Community Service
  • FAT UGM
  • Postgraduate of FAT UGM

JOURNAL INFO

  • IFNP
  • Agritech
  • Food Science
  • Perpusnas
  • Science Direct
  • Scopus
  • Wiley Online Library

ACCREDITATION

FOLLOW US

[smbtoolbar]

© Universitas Gadjah Mada

UGM ResearchUGM Community ServiceFAT UGMPostgraduate of FAT UGM