Arsip:
SDG 3: GOOD HEALTH AND WELL-BEING
Kezia Devina Tanadi, a student of the Department of Food and Agricultural Product Technology at Universitas Gadjah Mada (TPHP UGM), introduced nutrition education, local food processing, and functional foods to communities in Senaru and Bayan […].
Two students from the Master’s Program in Food Science and Technology at Universitas Gadjah Mada (S2 ITP UGM), Zulkhy Eryanza and Nur Afni Rezkika, received the SHARP Award for “Best Execution” at the 2026 Youth […].
Three students from the Department of Food and Agricultural Product Technology (TPHP), Universitas Gadjah Mada, participated in the SAPA Kampus Batch 8 Program organized by the Indonesian Food and Drug Authority (BPOM RI) from February […].
Yogyakarta — The Department of Food and Agricultural Product Technology, Universitas Gadjah Mada (TPHP UGM), continued its efforts to bring industry perspectives into the classroom through a guest lecture designed to broaden students’ understanding of […].
Yogyakarta – Two students from the Faculty of Agricultural Technology, Universitas Gadjah Mada (UGM), Evelyn Gabriella Suliantoro and Husnul Wati, have achieved a remarkable national distinction by winning 1st Place in the Sustainable Livestock Transformation […].
Yogyakarta – Students of the Master’s Program in Food Science and Technology at the Department of Food and Agricultural Product Technology, Universitas Gadjah Mada, have once again brought distinction to the university through an outstanding […].
Dr. Widiastuti Setyaningsih, S.T.P., M.Sc., a faculty member of the Department of Food Science and Agricultural Products Technology (TPHP) at Universitas Gadjah Mada, has once again achieved international recognition.
Yogyakarta – A lecturer from the Department of Food and Agricultural Product Technology (TPHP), Universitas Gadjah Mada, Dr. Widiastuti Setyaningsih, S.T.P., M.Sc., has received the 2025 Ristek Kalbe Science Awards (RKSA), which carries the theme […].
Yogyakarta – On Wednesday (10/9), the Department of Food and Agricultural Product Technology (TPHP), Faculty of Agricultural Technology, Universitas Gadjah Mada, once again carried out the guidance program for the Youth Scientific Work (KIR) extracurricular […].
In a proactive step toward increasing awareness of the importance of mental health and building a supportive and inclusive learning environment, the Department of Food and Agricultural Product Technology (TPHP), Universitas Gadjah Mada, recently held […].