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7th Annual Regional Competition 2021 Awards

  • Department News
  • 12 August 2021, 11.59
  • By : ndf

The Department of Food and Agricultural Products Technology UGM congratulates 4 UGM TPHP teams who have made achievements at the 7th Southeast Asian Agricultural Engineering Student Annual Regional Competition 2021 (ARC 2021).

The winners of the Model Construction Video category with the Food Engineering sub-theme are Bangun Prajanto Nusantoro, S.T.P., M.Sc. (TPHP UGM Lecturer), Oryza Ramadhania (TPHP 2018), Muhammad Yusril Hana (TPHP 2018), and Adiba Tsalsabilla (TPHP 2019) with the working title “CROD-IT: Circular Frying System with Rapid Oil Degradation Measurement based on Internet of Things” won the gold medal and the most favorite work. The winners of the Green Technology sub-theme were Andika Wicaksono Putro, S.T.P., M.Sc. (TPHP UGM Lecturer), Renno Meidi Akrommin (TPHP 2019), Shri Bhuwana Tungga Devi (TPHP 2019), and Maria Angela Putri Rahardja (TPHP 2019) with the title “Food Plant: Gamification as an Effect to Change Individual Behaviour on Food Waste Problem” won the bronze medal and the most favorite work.

The winners of the Research Output Video category with the Food Engineering sub-theme were Dr. Andriati Nuingrum, S.T.P., M.Agr. (TPHP UGM Lecturer), Dr. Manikharda, S.T.P., M.Agr. (TPHP UGM Lecturer), I Nyoman Anggie Pratistha (TPHP 2019), I Putu Fadya Rachmawan (Instrumentation and Control Engineering 2019), and Gusti Putu Surya Govinda Atmaja (Mechanical Engineering 2019) with the title “3D-Printed Meat Analogue with Broad Beans to Maintain ASEAN Food Security” won the gold medal. This work also received a bronze medal in the Best Paper category with the Food Engineering sub-theme.

The winners of the Poster Competition category with the Agricultural Waste Management sub-theme were Dr. Dwi Larasati Nur Fibri, S.T.P., M.Sc. (Lecturer of TPHP UGM), Fira Silvany Ramadhania (TPHP 2018), Dyah Sekar Purnama Ratri (TPHP 2018), and Gustav Sandy Nathanael (TPHP 2018) with the work title “Salsyn: High Fiber Synbiotic Biscuit Made from Corncob Flour with Snake Fruit Jam and Microencapsulated Lactobacillus plantarum to Prevent Gut Dysbiosis” won the silver medal. The winners of the Green Technology sub-theme were Dr. Andriati Nuingrum, S.T.P., M.Agr. (TPHP UGM Lecturer), Dr. Manikharda, S.T.P., M.Agr. (TPHP UGM Lecturer), I Nyoman Anggie Pratistha (TPHP 2019), I Putu Fadya Rachmawan (Instrumentation and Control Engineering 2019), and Gusti Putu Surya Govinda Atmaja (Mechanical Engineering 2019) with the title “HYDRA: Heavy-Duty Hydrogen Fuel Cell Tractors to Sustain Regenerative Agricultural” won the bronze medal and the most favorite work.

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Universitas Gadjah Mada

Department of Food and Agricultural Product Technology

Faculty of Agricultural Technology – UGM

Jl. Flora No. 1, Bulaksumur

Yogyakarta, Indonesia, 55281

E-mail : tphp@ugm.ac.id

Phone. 0274-549650

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