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Prof. Dr. Ir. Sri Raharjo, M.Sc.

  • 2 August 2025, 20.45
  • By : nafiza.d

Lecturer of Chemistry and Biochemistry of Food and Agricultural Product Laboratory

Department of Food and Agricultural Product Technology

Faculty of Agricultural Technology

Universitas Gadjah Mada

 

 

 

 


Expertise

  • Antioxidants and Dietary Fats

Education Background

Bachelor Faculty of Agricultural Technology, Universitas Gadjah Mada, Indonesia
Master Department of Food Science and Human Nutrition, Colorado State University, USA
Doctor Department of Food Science and Human Nutrition, Colorado State University, USA
Post-Doc Department of Animal Sciences, Colorado State University, USA
Universitas Gadjah Mada

Department of Food and Agricultural Product Technology

Faculty of Agricultural Technology – UGM

Jl. Flora No. 1, Bulaksumur

Yogyakarta, Indonesia, 55281

E-mail : tphp@ugm.ac.id

Phone. 0274-549650

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